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  • April 27, 2026 2 min read

    Some smoothies you make because you should. This one you make because you can't stop.

    The Mango Pineapple Sunrise is the smoothie that turned three of our team members into morning people. That's not a joke. That's a real thing that happened. One of them bought a second blender for the office.

    It's thick. It's creamy. It's this stunning golden-orange color that looks like a sunrise in a glass, which is why we named it that, and also why you'll probably photograph it before you drink it at least once.

    But underneath all that tropical deliciousness, it's doing real work. One scoop of Pineapple Chia Cleanse sweeps your gut clean with activated superfood fiber, digestive enzymes, and probiotics. Two scoops of Vegan Vanilla Proteini load you up with 16g of plant protein that kills cravings and keeps you genuinely full for hours.

    What you'll need:

    • 1 scoop Pineapple Chia Cleanse
    • 2 scoops Vegan Vanilla Proteini
    • 8 oz unsweetened coconut milk
    • ½ cup frozen mango chunks
    • ½ cup frozen pineapple chunks
    • ½ frozen banana
    • Small squeeze of fresh lime juice
    • Pinch of turmeric (optional — deepens the golden color and adds anti-inflammatory support)
    • 4–5 ice cubes

    What you'll do:

    Add the coconut milk to your blender first. Then the Pineapple Chia Cleanse and Vegan Vanilla Proteini. Drop in the frozen mango, frozen pineapple, banana, lime juice, turmeric if using, and ice.

    Pineapple Chia Cleanse: The Gut Reset

    One scoop delivers 15 activated superfood fibers — flax seed, chia seed, psyllium husk, fennel seed, and Jerusalem artichoke inulin among them. This combination of soluble and insoluble fibers gently moves waste through your digestive system, reduces water retention, and clears the buildup that causes bloating.

    Vegan Vanilla Proteini: The Craving Killer

    Two scoops deliver 16g of complete plant protein from 10 organic superfoods — pea, hemp, brown rice, maca, sacha inchi, sprouted chia, sprouted quinoa, and sprouted garbanzo among them.

    Protein is the most satiating macronutrient. It slows the absorption of glucose into your bloodstream, keeping blood sugar stable instead of spiking and crashing. It also triggers the release of satiety hormones — peptide YY and GLP-1 — that tell your brain "we're full, we don't need anything else."